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Awards, Accolades + Commendations

About Us

  • 'Bridgestone Irish Food Guide' and '100 Best Places to Stay in Ireland' 2013
  • Michelin Guide Recommend 2013
  • AA Hotel of the Year 2012/2013
  • ‘Best Chef in Connaught’ as awarded to our Head Chef Seamus Commons by ‘Food & Wine Magazine 2009/2011/2012/2013
  • ‘Best Sommelier in Ireland’ as awarded to our Sommelier Nicolas Faujours by ‘Food & Wine Magazine 2013  
  • Bar of the Year Awards 2013 Owen Hughes, Brehon Bar Knockranny House Hotel & Spa, received the coveted title of Bar Manager of the Year 2013 at the Bar of the Year Awards                             
  • Licensing World Finest Call Cocktail Competition 2013 Owen Hughes, Head Bar Man and Mixologist at Knockranny House Hotel & Spa, won 'Finest Call Flair Cocktail Competition' with his cocktail creation 'Price's Punch' 2013
  • 'Bridgestone Irish Food Guide' and '100 Best Places to Stay in Ireland' 2012
  • Michelin Guide Recommend 2012
  • 'Two AA Rosettes' for Culinary Excellence
  • 'Eurotoques Best Young Chef in Ireland 2012' as awarded to Knockranny Chef 'Kamil Dubanik'
  • ‘Best Restaurant in Connaught' as awarded to La Fougere Restaurant by ‘Food & Wine Magazine 11’
  • ‘Readers Choice’ as awarded to Spa Salveo at the  Irish Tatler Spa Awards 2011
  • ‘BOLS Foam Cocktail Competition Winner 2011' as awarded to Senior Bartender Owen Hughes
  •  Spa Salveo was ‘Highly Commended’  for Best Service category of the Irish Tatler Spa Awards 2011, while Spa Salvoes Kerstin Florian Antioxidant Vitamin C Facial was awarded ‘Best Facial’ at the same awards
  • Conde Nast Johansen special Commendation for 'Best Wine List in Ireland 2011'
  • 'Eurotoques Best Young Chef in Ireland 2011' as awarded to Knockranny Chef Mary Ryan   
  • ‘Bridgestone Irish Food Guide' and '100 Best Places to Stay in Ireland'  2011 Commendation: John McKenna refers to Chef Seamus as “one of the great chefs of his generation”
  • ‘Best Four Star Hotel in Ireland 2010' awarded at the Hotel & Catering Gold Medal Awards
  • ‘Best Hotel Restaurant in Ireland 2010’ awarded by the Restaurant Association of Ireland
  • ‘Two AA Rosettes for Culinary Excellence’ for La Fougère Restaurant

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